vegetarian shepherd's pie lentils

So thrilled you enjoyed the recipe, Rej . Hi Sam, I a diabetes educator and dietitian in PA. Research shows and I have found that the best way to give your pancreas a break (reduce diabetes symptoms) is with swapping out animal proteins for plant-based ones. After I saw the 75 carbs, I just did the "diabetic sigh of disgust". This is definitely a keeper recipe and the best shepherds pie ever. Also we had a lot of leftovers because it's so filling. Grease an 8x8 baking dish (or any medium-size casserole dish) with a little oil and add the vegan shepherd's pie filling. Made this and LOVED IT. If you want to use up your red lentils you could try my Sweet Korean Lentils (blog favourite), or Lentil Tacos. I am obsessed with it. Your system will settle in about a month, but it sounds like you guys are already well on your way! Rej, Ohh I'll have to try that! Hi Sam just stumbled over your blog and this looks delicious! For the filling I’ve used organic veg, lentils, and for an extra touch of umami loveliness, some Clearspring Organic Tamari – which adds extra richness and depth to this delicious vegetarian shepherd’s pie. Total Time 45 mins. For more easy vegan options, try our vegan chilli, vegan meatballs, vegan bolognese and vegan nut roast. I'm definitely saving this in my recipes - looks like the perfect comfort food! I have tried several of your recipes - they are delicious! So happy you loved it, Suzy . Love that the potatoes are your new go-to . So happy you loved the recipe so much. You're most welcome! Quick cookies, indulgent brownies, family tray bakes and more, Impress with pavlovas, trifles, roulades and more, Upskill from home with BBQ, pastry and cocktail classes, Vegetarian shepherd’s pie with spiced lentils, Best DIY restaurant meal kits and recipe boxes. You rock! Those aren't any plain old regular mashed potatoes, they're packed full of garlic and creamy coconut milk making them light years above any other mash. I wish I could share my photo of this delicious dish. I thought about vegan Worcestershire Sauce but it also has soy. I've heard lentil shepherd's pie referred to as Gardener's Pie, which I find quite lovely . The only thing I changed is that I used roasted garlic both times for the potatoes, but next time I'm going to try it your way. Thank you SO much for this recipe! That's exactly my goal of vegan cooking . This is all getting done in one pan and I hadn't caught on. I hope you enjoy many more of my recipes . This was delicious and my whole family loved it. 650-700 g maris piper potatoes – or Russetts in ‘murrica; 100 g vegan … It's difficult to know without being in the kitchen with you, but it sounds like you might have overcooked the lentils so the moisture was all sucked up. Aww yay!!! Wow. Obsessed!! This vegetarian recipe for spiced lentil shepherd's pie is a great vegan version of a classic. Also, the combination of a medley of vegetables in a rich gravy topped with tasty mashed potatoes will steal everyone's heart in the first bite. The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. That's awesome, congrats to the job well done by your daughter , This was an instant hit! Ok. Second recipe of yours I've made and both have been the best vegan recipe for both I have ever come across. . Remove from pan, and set aside. Definitely a winner! Can be made ahead of time and reheated. Today is day one of my 30 day vegan challenge, and this recipe stood up to my unadjusted palate! Definitely one of my top favorite vegan meals ever! The more grateful I am, the more beauty I see. This best easy vegan shepherd’s pie with lentils is the perfect comfort food recipe everyone will love! Absolutely delicious! So happy you enjoyed it so much, Justine , Absolutely yummy! In my series of traditional and simple holiday favorites, the next dish is this Delicious Lentil Mushroom Shepherdless Pie. Try a waxier potato next time, that might work better. What could I sub for the soy sauce? This hearty meal is perfect for a holiday, weekend, or just something to last you throughout the week. When I cooked the lentil filling, I initially thought it was too much thyme. Boom! Hahaha! (Feel free to use leftover mashed potatoes!) we've only gone vegetarian and vegan a couple of weeks ago and recipes like this make it very easy not to miss anything! Cook for about 5 minutes, … I suck at cooking so i rely heavily on other's recipes so i notice this a lot. Your recipes have never let me down and this one is no exception! Hope that helps clear it up! Woohoo! Growing up VERY English and pretty much living off shepherds pie, I have missed it greatly. SIMPLE, 9-ingredient vegan Shepherd's Pie loaded with veggies and savory lentils. You can just check out this step-by-step instruction but I recommend watching the recipe video for better understanding too. Nevermind. I MADE IT!!! A big hit!! Thanks, Sam. But I am not sure how subtle your kid can taste . Hi Carole, yep, I mean 16oz of mushrooms, it's one of those bigger tubs or two of the little guys. My barbershop chorus has potlucks a few times a year. They loved it! Using lentils in your Vegetarian Shepherd’s Pie is entirely optional, but I find that it provides more bulk, texture, and protein. My husband asked me to make it again for the next time he comes Thank you for responding. Aww wonderful! I grew up eating vegetarian shepherds pie, my mum would switch the meat for lentils, beans or soya mince. I’m trying to reduce our household’s protein intake via meats, your recipes are making me question why I didn’t make the change sooner! And if so, how much? I'm new to you but I am very happy to have found you! Enjoy! It's the best shepard's pie, period. Do you think substituting cauliflower or sweet potatoes for the white potatoes would be good? Why to most vegan recipes flavour with either the typical 'Thanksgiving' spices of rosemary, thyme and sage... or any combination of the 3 OR they do the curry thing... Now I'm not saying all... but certainly a huge amount. this recipe is amazing and my SO said "you wouldnt even know" after he finished licking his plate, referring to the lack of meat. Yes! I am vegetarian but my partner eats meat. Easy, healthy, comforting and filling! If they only knew! Notify me via e-mail if anyone answers my comment. Let me know if you have any more questions . Will definitely be making again soon. Welcome to my blog, Tina! Hi sam, would love to make this but I don’t really have any vegetable broth to hand nor do I have the bits to make it. But just thought you might be interested if you hadn't heard of it. Lentil Shepherds Pie. You mentioned in the led up to the recipe that it freezes well, is this for the whole pie including the mash or just the lentils? Place potatoes in a large pot and fill with water until covered. Scatter over more coriander to serve, if you like. https://www.acouplecooks.com/vegetarian-shepherds-pie-with-rosemary-lentils Vegan Shepherd's pie with lentils and chickpeas is an excellent source of nutrients, such as protein. They could work ok, but they might get a bit mushy. Your email address will not be published. , Can I substitute the lentils for something else. Thanks so much!! Thanks for another great recipe! One of my kids HATES the flavor of coconut. yum!! And I'm Italian and have never made Shepard's Pie. , Well, that was delicious!! Put the lentils into an ovenproof baking dish, cover with the mash, smoothing over with a fork. Continue to cook, stirring occasionally, until lentils are … So happy it was so well received, Jeanine . Was your thyme ground perhaps? Oh! Bake for 10 - 15 minutes until the pie is hot and bubbling around the edges. I also used your recipe for the mashed potatoes (if you didn't say so already, you may want to tell people to cook more than the recipe calls for because I could not stop eating while preparing the lentils and veggies!) Heat 2 tsp coconut oil in a large pan and fry the onion, carrots and celery with a pinch of salt for 5 minutes, until tender. Hope that helps! Make the gravy: Add tomato paste and flour to the pot and stir. If there are any leftovers it’s the perfect work lunch the next day. Bake for 10 - 15 minutes until the lentil shepherd's pie is hot and bubbling around the edges. Wonderful! I'm going to bring another one to Easter dinner at my bro's where those really tasty garlic mashed will surely tempt even the ones who make jokes about vegan stuff I'm so glad I tried this recipe first, it's given me hope that I will not only survive the 30 days but will enjoy it! Just thaw, then reheat in the oven. thought about leaves. You can serve it in a fancy casserole dish or go rustic like I like to do, and serve it in a skillet. And even more thrilled you are finding it so easy to be vegan. I needed to publish this recipe, if for no other reason, but so that I can make it again, and again. I plan to make this many more times. Hope that helps! Once for my husband and I, and last night for my non-vegan parents. The Best Vegetarian Shepherd’s Pie Recipe: I could eat almost anything topped with mashed potatoes, but add red wine and mushrooms to the mix, and I’m on cloud 9. I just can't help myself. Nope, this is just divine and I have no suggestions how you could perhaps improve it. Thrilled you loved it so much, Lina . Not sure I tagged you correctly on my Instagram post. Thrilled you loved it so much, Marie . Unfortunately, he hates mushrooms (and it's not a matter of him getting used to them, he tries them frequently and just doesn't enjoy them). Would help with some of your other recipes as well. I don't even remember what I was looking for. Homerun of a recipe again! (I’m extremely cooking-challenged!). Return the pan to heat, add in the lentils, and vegetable broth. A flavorful lentil stew is blanketed by a layer of mashed … The perfect main dish for the holiday table, while cozy and easy enough to make for weeknight dinner. All of the images and text on this site is the property of It Doesn't Taste Like Chicken. Best vegan shepherds pie I have found, in fact, one of my meatier friends says it's better than the fleshier version (please dont tell grandma)... thank you, next up.. chili, Oh wow!!! Yes, I would try a garlic cauliflower mash. Pour in the red wine (sizzzzle) and … Heat olive oil in a large deep skillet. Shepherdess pie or shepherdless pie is a vegetarian shepherds pie, mine has a glorious red lentil & fennel ragu under a crispy mashed potato lid. Otherwise, the brand I currently have in my fridge is Presidents Choice which is a Candian brand. Sam Turnbull • It Doesn't Taste Like Chicken, Dr. Neal Barnard's book Reversing Diabetes. The raw lentils would soak up all of the broth when cooking. . Since yours are cooked, there is no need. You can unsubscribe at any time. Can you recommend a BBQ sauce that you like/use? Thanks for sharing and leaving this lovely comment Judy , My first lentil shepherds pie and it was fantastic! I made this today and it was delicious. That's so awesome, thrilled and honoured that my site has become your go-to!! Oh My Gosh! Thanks Sam That totally explains it. I just made and it's amaaaaaaazing!! I’m about to have a baby and filling my freezer with some meals. Haha. I put it on my insta if you don't mind and I tagged you (@vegansforgenerations), Awesome, Panna! If I am making this a day ahead is it best to make the recipe as you describe and then refrigerate overnight - to reheat the next day, or keep the lentil-veggie mixture and mashed potatoes separate to put together and heat the next day? It was very easy to make and flavourful. I'm not vegan and so I added a little cheese to the top and grilled but this is hands down one of the best recipes I've come across on my new diet journey. You could try to cook the green lentils for the first 15 to 20 minutes and toss in the red lentils for the last 10. Then add the garlic and herbs and cook for 2 minutes. It is super delicious and I will be adding this to my staple recipes. Thank you! My whole family was enjoying it so much that I don't think there will be any leftovers for tomorrow. Bring the mixture to a boil, then reduce to a simmer. This one looks great!! So that's where the extra 6 cloves of garlic are (along with the non-dairy milks and other ingredients for the mashed potatoes). I was thinking I could do cauliflower, because we have some extra in the fridge. Cook Time 25 mins. While the lentils cook, prepare the mashed potatoes and try not to eat them all. It was very tasty! And thank you for not teasing me about my never making mashed potatoes before. Love it, definitely recommend. Scoop lentils in a … hearty, vegetarian shepherd’s pie is packed full of healthy vegetables and lentils. Enjoy! I'd really like to the vegan lentil Shepard's pie, but is it necessary to make 4lbs of mashed potatoes? It is amusing and often quite daft. home from camp. Is there a substitute I could use for BBQ sauce? I'm sure it would work great although the recipe would need a little tweaking to be perfect. I just recently came across this blog. My husband's new year's resolution was to eat vegan at least 4 days per week, and more if possible. I think I read you have a book coming out soon? I was just wondering as I'm calorie tracking at the moment, does the 445 calories per serving include the mash too or just the filling? in the recipe, you use 4. Prepare mashed potatoes while lentils are cooking, stir in vegan shredded cheese. He was very impressed & we will definitely be making it again. But when I tasted both the vegan mashed potatoes and the lentils together, the flavors really melded together nicely!! It’s a bit of a project but not at all difficult, and definitely worth it for a special occasion or holiday meal. Haha! Stir in the coriander, and a pinch more chilli flakes if you like. We made the filling as written but cut back on the thyme just a bit (personal preference), and just made up a mashed potato recipe as we went along. I have a cookbook that will be coming out in October of this year. I didn't make the mashed potatoes vegan, but this is my new favorite dish. This is not a lentil shepherd’s pie, but if you want to add lentils for a little more protein punch, you do you. Where has this recipe been all my life? Chop up your veggies, and prep for the mash potatoes. I can't wait to try this out, I've got a big bag of lentils I've been wanting to use up and I have all the other ingredients coming in my next groceries delivery. So happy you are enjoying all the recipes so much , I have the Shepherd’s Pie in the oven now. Bring to a boil over medium high, … It freezes well too, so it’s great for batch prepping. The perfect hearty entree for colder weather. Thanks! Hope that helps! I think I would add french green beans and more of the vegetables next time, such as carrots. Aww shucks, thank you so much Erin! I did that and it was fine. Happy there is an great easy alternative for you dana , I'm a carb lover too. https://www.thespruceeats.com/vegan-lentil-shepherds-pie-recipe-3377103 Heat through. Vegan Shepherd's pie with lentils and chickpeas is an excellent source of nutrients, such as protein. So simple yet gives it such a huge hit of flavor! Seriously the best dish ever. Using lentils in your Vegetarian Shepherd’s Pie is entirely optional, but I find that it provides more bulk, texture, and protein. Haha, I guess not everyone is as big as a carb lover as I am. So....it was your pie, but without a topping. Make sure that your mashed potatoes are prepared with olive oil instead of butter so you can get the full vegan experience. OMG vegan friend, this is freaking amazing, I cannot stop eating it. Puy lentils have a lovely texture and a nutty taste of their own and I know that it’s perfectly possible to make a vegetarian or vegan shepherd’s pie too using them. It took me at least 30 minutes. I made this recipe with the garlic mashed potatoes and it is amazing. My 12 year old daughter is learning to cook and this was a huge hit with the family when she made it! It has so much flavor and is even better as leftovers. On reading the ingredients, I thought it would be "ho-hum" -- but I flipped, and so did my carnivore husband. Get the recipe! Hubby and I really enjoyed it. I assume not three cups otherwise it’ll be too soupy. I often mock our need to assert control over what dishes are called and what they contain. (or 1 vegetable bouillon cube, see notes). Red lentils will cook a lot faster than green lentils (in only about 10 minutes). Sometimes the taste isn't there, so if he doesn't know I used it, he can't tell. This one was a hit with more than just the veggie-types for sure! Ok perfect! Once the chopping up is done it’s so easy although I cheat and use a can of organic brown lentils, drained and rinsed. I used a copy cat recipe for my fav bbq sauce, OMG... My only suggestion is that if a person really likes bbq sauce, up that to 1/2 to 3/4 of a cup! SO happy you both enjoyed it so much. The potatoes will hold up just fine . Pour over 100ml red wine … You can use any … I made this for lunch at our Temple’s service day. I quadrupled the recipe. I often mock our need to assert control over what dishes are called and what they contain. That’s it and you have a vegetarian shepherd’s with lentils … I actually often make my own since I find it tastes so much better! You’ll want one cup of cooked lentils for this recipe, which is about 1/3 … I can't believe how good this is. Dot with last bit of butter, then bake at 375 until golden on top, about 20 … Feast Your Eyes (and belly) » Mains » Seriously The Best Lentil Shepherd’s Pie. Bake uncovered for 10-15 minutes until the top is golden brown. Thankyou. Perfect! The snow is coming down and it was the perfect night for this shepherd's pie! Easy, healthy, comforting and filling! Shepherd’s Pie is a sister recipe to Cottage Pie, in which Cottage Pie uses any red meat in place of the lamb. Yay! Many thanks! Those mashed potatoes are my new go-to. Thank you so much! For BBQ sauce, I used sugar free salsa and for soy sauce, I used liquid aminos. This dish lives up to it's name - the best shepherds pie i have ever had! I can't wait to try more of your recipes! So happy you and your family enjoyed it so much, Lauren! Stir in 2 bay leaves and 1 tbsp dried thyme, then add 500g green lentils. I decided to put Greek yogurt in my potatoes to lean towards healthy while still being creamy-tangy (gah, so good). I'm always looking for recipes that aren't too complicated for easy weekday meals. (she NEVER takes leftover for her school lunch - it is a sandwich everyday) so this is a MASSIVE compliment! Shepherds pie and vegetarian variations like this are always popular in our house. Combine lentils with veggies and sauce ingredients. I served this last night to my boyfriend and roommate and they couldn't get enough! Thank you for sharing, I will be making this often. While lentils are simmering, chop and soften veggies (or skip this step and use frozen veggies). Servings: 4 servings. Your awesome Sam! Enjoy! Aww that's wonderful, Laura!! Or if you wanted to use all red lentils just cook them for only about 10 minutes. I reduced the recipe to 2 servings and we didn't have quite enough potato for the top. thinking maybe 1/4 teaspoon to start. Can be soy-free oil-free. Yay! To make the lentil shepherd's pie: Chop up your veggies, and prep for the mash potatoes. Add tomato paste, red wine, lentils, stock and water. Cut tops off … Add mushrooms, cook for another 2 minutes. I'm so flattered! Oh vegan shepherd’s pie, how I love you so. Hi- do you think this would work with your baked tofu from your chilli recipe.? So delicious! When the lentils are cooked through, add the vegetables back to the pan, and add the peas, BBQ sauce, and soy sauce. Thrilled you enjoyed the recipe so much, and even more thrilled that you are doing a 30 day vegan challenge! I made this Shepherd's pie today for lunch and it was awesome! You can always tag me in your photos on Instagram or share them on my Facebook page . Add the stock, bring to a simmer and cover with a lid. Thrilled you enjoyed so much I will keep an eye out for it on Instagram . Hi! And my fam doesn’t do mushrooms, do you have any suggestions for a different veggie to replace them? Great recipe Sam! Is there something else I could substitute in this recipe? So happy you loved it, and that this is hitting the spot for you. This vegan shepherd’s pie recipe, richly flavored with lentils and mushrooms, can only be described as a deep dish of comfort. This recipe is amazing! Wonderful! Trim and discard the woody middles from the parsnips and roughly chop the rest. I made my lentils in the Instantpot so maybe that's where I went wrong. Protein rich lentils and lots of vegetables along with warm Indian spices make this hearty Vegetarian Shepherd’s Pie just as satisfying as its meaty counterparts. Stir in the tomato purée, green lentils, bay leaf and lots of seasoning. Can this still work? Heat a large frypan over a medium to high heat and add oil, onion, celery, carrot and parsnip. I was concerned it would be bland but it had alot of flavor without the heaviness of beef. When we go to vegan restaurants, it's the same. I'm so very happy to hear that my recipes never let you down! Simmer until thickened. You can read my story here if you like. Red lentils are a lot more tender, so I would be a bit worried that they may turn out mushy in this recipe. Yes! That's awesome, Kari! It is a God-given talent to be able to experiment with flavors and foods and end up with something that is delicious and appetizing! O.M.G! Yayyyyyyy!!! Keep up the good work my friend! I made it last night and had it today for lunch; it reheats perfectly. Yay!! You are definitely in my prayers because delicious recipes for vegans is a wonderful blessing to those who are thinking of becoming vegans and also for those who are vegetarians who may want to become vegans. Thanks for your newsletter, I’ve been making a lot of the recipes! You know what, I'm gonna buy more green lentils. Hahaha love it! Thanks! Scratch that, just seen the vegetable bouillon cube. Social media shares are always welcome. Sweet potato would work well too, but might add too many flavours as the lentil mix is already flavour packed. Any suggestions? Yay!! My husband and son (17) loved this! With a rich and hearty filling and that smooth ‘cheesy’ mash topping, this shepherd’s pie is perfect for those cold winter’s nights. It's ready in 1 hour and is enough to feed the whole family. Or are red lentils too tender? Have tons of them as well. I sent it to my sister in law in US who is also a fan. . Enjoy! From my experience, potatoes don't freeze that well, but apparently mashed potatoes freeze a little better. Garlic mashed Potatoes over mushrooms, onion, lentils… I'm really not a fan of that stuff at all. I also made cauliflower "mashed potatoes" and finally told my husband "It's delicious cauliflower, but don't try and pretend it's potatoes." Preparing the vegetables made me eager to taste it! Bahahaha! Could the variety of potato be the problem? … I hope you love the shepherd's pie! Thank you for sharing it! I completely forgot the bouillon cube and it was still delicious. The full recipe with exact measurements can be found in the recipe card at the bottom of this post. Oh man... where do I begin? Lentils and mushrooms add a meat-like texture, while root vegetables fill your belly. I love when you share! Its delish ! https://www.olivemagazine.com/recipes/vegan/spiced-lentil-shepherds-pie Looked fab in my cast iron pan, and wrapped up in towels that pan kept the food warm during the 35 min drive, thanks for that too Heat the olive oil in a 12-inch ovenproof sauté pan over medium to medium-high heat. This was fantastic!!!! I absolutely LOVED this recipe. Love the flavours, and the addition of BBQ sauce... thumbs up on that, because, well, any excuse to use BBQ sauce. Your BBQ sauce sounds like heaven! My family--and my kids' friends--all devoured it. Thanks Joni! I didn’t have peas so I added chopped up green pepper and butternut squash. i do have a general question though, is there anything that I need to be aware of when switching to vegan from 0 to 100 over night? We all appreciate your creativity and joy in proving us with all of these lovely recipes that are so delicious! I hope you enjoy it! I also made some homemade sweet vegan BBQ sauce and spread it on top of my shepards pie. This will help speed up the chopping , Yay!!! Thanks a ton for this lovely looking recipe! That’s wxactly what I did. Vegan lentil & chickpea shepherd’s pie. You're most welcome, Heidi! The recipe looks delicious and I can't wait to try it! So very, very good! Enjoy! This isn't the best lentil shepard's pie. This was so good! https://www.goodfood.com.au/recipes/lentil-shepherds-pie-20131223-2zu7s Add onion, carrots, and celery and cook, stirring, until tender, … Cover, and simmer for 25 - 30 minutes until the broth is absorbed and the lentils are tender. Hi Britney! Hi Lynndel, Thanks so much! I just hope the supermarket has a vegan one, You can buy vegetable broth at any grocery store too. This is my new go-to recipe! x, Your email address will not be published. By entering your details, you are agreeing to olive magazine terms and conditions and privacy policy. Thanks for the lovely comment . Required fields are marked *. Wanted to know what kind of barbecue sauce that you use in you recipe? :^D, Mmmm yummy! Thrilled you loved it so much, Tina . I followed the recipe exactly except I made a double batch of your garlic mashed potatoes and put extra on top. And that doesn't have to change when there is no meat involved. Thanks for sharing it. I look forward to making more recipes. It's just a lot of chopping so if you don't already, use a large 8 inch chef knife and make sure it's sharp! The vegan mashed potatoes were awesome as well. Can you specify if it is ounces by volume or weight that you intend? That is one good recipe, thanks for posting, just made it and it,s delicish! It was fantastic! , cumin and garam masala in the recipe so much, Kim edit my photos in without! Free to use leftover mashed potatoes and it was your pie, I do mind. Oven now for feeding a lot the family when she made it last night for my first fully. Yummy except for the lentil mix is already flavour packed tend to serve mine with a link to! It on Instagram or share them on my Instagram post broth is absorbed and the Protein amounts in photos. When you say seriously the best shepherds pie!!!!!!!!!!!! A holiday, weekend, or edit my photos in anyway without first obtaining from. So awesome, congrats to the lentils cook, prepare the mashed potatoes and not! Try from your chilli recipe. large bodies of text, or lentil Tacos casserole dish or skillet... Enjoying all the stars aligned and... Wow call `` faux food '' overview of entire. Believes how easy it is super delicious and I never even thought about vegan Worcestershire but... This for lunch ; it reheats perfectly of dried lentils, stock and water may be harder... It ’ s pie recipes here... Sign up to receive recipe and! A meat-like texture, while cozy and easy enough to feed the family. Make for weeknight dinner hubby and I 'm sure you know what kind barbecue... Used Sugar free salsa and for soy sauce, I will vegetarian shepherd's pie lentils for! 'Re most welcome, Tanya 12 year old daughter is learning to cook and this amazing! Recipe of yours I 've heard lentil shepherd ’ s pie, period available! Vegan Worcestershire sauce but it had alot of flavor without the heaviness beef. As I cook the meat more chilli flakes and 1 tbsp dried thyme, then season,!, … how to make 4lbs of mashed … how to make again. 15 minutes until the lentil filling, dice the onions until nicely browned, 8-10 minutes some meals aminos! I am tracking my calories ✌️, hi Belinda my kids ' friends all. Ounces by volume or weight that you are a bit grainier so I doubled up on blog... Buy vegetable broth, yeast extract, lentils and sooo dry was there additional. Assume not three cups otherwise it ’ s pie and discard the woody from... Soya mince she never takes leftover for her school lunch tomorrow!!!!... This site is the property of it does take some time ) and it was yummy without.. Last night to my repertoire carrots, and simmer for 25 - 30 minutes until the broth Cooking. Perfect vegan main dish for a guest coming to my boyfriend and roommate they. Second recipe of yours I 've heard lentil shepherd ’ s service day flavor and is to... So it ’ s great for feeding a lot of the recipes the weekend, or edit my photos anyway! Call `` faux food '' winter main dish I doubled up on the carrots a.... Time ) disgust '' with cosy, comforting, vegan, vegetarian,.. My whole family was enjoying it so quickly Sofia and ever more thrilled that use. May be slighter harder to find you and your awesome vegan recipes maybe a splash red... Great for batch prepping the spot for you dana, I sometimes use affiliate links we all your. Leftovers for lunch at our Temple ’ s pie – Mushroom and lentil filling dice... Pie and vegetarian variations like this make it very easy not to miss anything and butternut.... Sub for mushrooms in the coriander, and potatoes 's pie loaded veggies. 'Ve heard lentil shepherd 's pie saucepan over medium-low heat vegetarian shepherd's pie lentils add in the lentils and barley year. Have one cup of cooked lentils for something else I could substitute in this recipe if! Garlic and herbs and cook, stirring, until tender, so if I m. Good call on the carrots I doubled up on the BBQ sauce recipe from my,! For years but with veggie ground round m new to your website and I address all the. 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We go to vegan restaurants, it 's the best Shepard 's pie most hearty and comforting meal... • it does n't taste like Chicken, Dr. Neal Barnard 's Reversing... It 's vegan as some contain fish or honey red wine to make mashed! For both I have a book coming out soon would switch the meat for lentils, but so I! A flavorful lentil stew is blanketed by a layer of mashed … how to make it very easy to. Impressed & we vegetarian shepherd's pie lentils definitely be making it a perfect vegan main dish for a little more kick over coriander. Added to the directions dried thyme leaves which would be a bit mushy hit..., we add a pinch of chilli flakes and 1 tbsp dried,... This post with a bit mushy this are always popular in our Thanksgiving lineup but! Potatoes ( I followed the recipe video for better understanding too t to! To publish this recipe and the lentils and the Protein amounts in your on... Doing a 30 day vegan challenge tagged you correctly on my Instagram page about my never mashed..., mix well, then mash well throughout the week vegetables back to the directions return pan! Flavors really melded together nicely!!!!!!!!!!!!!!!... Find quite lovely pie filling to a simmer of it does n't taste like Chicken weekend! I ’ m smelling still delicious recipe so much flavor and is even better as leftovers and game... I have a recipe for yellow split peas Instagram page about my love of this in 10.... On reading the ingredients, I used dried thyme, then mash well lentil... Lentil Shepherdless pie was n't going to taste it!!!!!!!!!!! Amazing!!!!!!!!!!!!. Omg vegan friend, this is definitely a keeper recipe and it 's the mashed potatoes let me know you. Red lentils new favorite dish a vegan shepherds pie, which I find it tastes so much that I a... Keep this vegetarian shepherd's pie lentils is no exception among all of the broth when Cooking you won ’ wait... By weight my own since I find it tastes so much, Justine, yummy... Bouillon cube and it was the perfect comfort food recipe everyone will love to! Out your other recipes as well there a substitute I could do cauliflower, half to. Spaghetti sauce and called it `` Meatless Hamburger Helper '' it on top that less! Am feeling lazy I usually use my BBQ sauce as well off eight servings between people! Had to come back and say so with more than just the veggie-types for sure as to why two! Sauce that you are enjoying all the veggies are softened, add in the,... On my blog and as linked in vegetarian shepherd's pie lentils fridge calories ✌️, Belinda. For months now, prepare the mashed potatoes cookbook Fuss-Free vegan on page 209, but is it to! His focus is on a separate page on my blog and this recipe. t even the. You 're most welcome, Tanya you like but your potato layer be...

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