red velvet cupcake recipe

Make a paste of cocoa and red food coloring; add to creamed mixture. Cream butter, eggs and sugar on medium until fluffy. Preheat the oven to 350 °F. One thing I learned years ago from my Husband who owned a bakery, was not to overfill the cupcake liner-ask me how I know that?! Bake mini cupcakes … Whip up a batch this holiday season or anytime of the year. You’ll start by whisking together the dry ingredients: Cake flour: Cake flour has a lower protein content than all-purpose flour, which helps create a lighter and softer cake.If you don’t have any cake flour on hand, I’ve included a note in the recipe … Preheat oven to 350 degrees. Make a paste of vinegar and cocoa. The question echoes the traditional Seder night question—not actually about cake... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! I'm eleven and I made these and they tasted FANTASTIC! 5 stars WITH MODIFICATIONS. Grease and then flour 3 cake pans. Preheat oven to 350 degrees F. Mix flour, cocoa powder, baking soda and salt in medium bowl. Mini Cupcakes: For around 36 mini cupcakes, line mini cupcake pans with liners or spray with nonstick spray. Add comma separated list of ingredients to include in recipe. A quick Google search for “good red velvet cupcake recipe” brought me here… and I’m sure glad it did! Gradually beat in flour mixture on low speed until just blended. As a result of working with the red food coloring, I suggest wearing an apron or clothes that you do not mind getting red … Spoon batter into 30 paper-lined muffin cups, filling each cup 2/3 full. However, I have become well known for my modified recipe. vanilla and food coloring. 1 ½ teaspoons baking soda. 1 fluid ounce red food coloring. In critique of the original recipe, the cake is very dry and bland. To make it easier to decorate your cupcakes, scoop the cream cheese frosting in a ziploc bag (fill it up halfway but not all the way) and cut a small hole on the corner of the bag. I decreased the flour, increased sugar and vanilla. Love red velvet cake but don't want to eat the big portions? In a large bowl, combine eggs, sour cream, vegetable oil, buttermilk and vanilla extract until smooth. Add the eggs, one at a time, and beat until combined. As a result of working with the red food coloring, I suggest wearing an apron or clothes that you do not mind getting red … I would not make this recipe again, if it weren't for the significant modifications I have made....which make an outstanding red velvet cupcake, if I do say so myself! But these red velvet cupcakes I truly enjoyed. Add eggs, one at a time, beating in between to combine. Scrape down the sides and bottom of the bowl as … A true red velvet cake … Preheat oven to 350°F. This Red Velvet Cupcakes recipe I am sharing with you today is the BEST one out there because it is a fantastic recipe from the lovely ladies of DC Cupcakes / Georgetown Cupcake that I … You’ll start by whisking together the dry ingredients: Cake flour: Cake flour has a lower protein content than all-purpose flour, which helps create a lighter and softer cake.If you don’t have any cake flour on hand, I’ve included a note in the recipe … Bake 20 minutes or until toothpick inserted into cupcake comes out clean. In a large bowl, prepare the red velvet cake batter. 1 teaspoon vanilla extract. For the Cupcakes: Preheat the oven to 350° F (177 °C) and line cupcake pans with cupcake liners. Add to mixture, then add buttermilk. It was still delicious... the cream cheese frosting was phenomenal! I love the flavor and versatility of cultured dairy products like yogurt, sour cream, crème fraîche, labneh, and buttermilk. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I didn’t find anything memorable about it and wondered why Red Velvet Cake was so popular – it wasn’t much on flavor, frankly. Layer Cake: Here is my recipe for Red Velvet Cake. The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. Remove from pans; cool completely. Red Velvet Cupcakes. Manage your digital pantry, create shopping lists, get recipe inspiration and more. Mix salt, 1 teaspoon vanilla, … Coat 3, 8-inch round pans with nonstick spray. Slowly add flour until blended, then slowly add buttermilk and mix for 1 minute; set aside. Preheat oven to 350 °F. My cream cheese … 2 1/4 cup CAKE FLOUR - 1 cup buttermilk - 2 & 1/2 tsp vanillia - 2 1/4 cup sugar - With these alterations this makes an AWESOME red velvet cupcake. In a large bowl gently beat together the oil, buttermilk, eggs, food coloring, vinegar and vanilla with a … There are those who rave about red velvet anything and there are those who seem to think red velvet is just ho-hum. Sift flour, salt, and baking soda together. One thing I learned years ago from my Husband who owned a bakery, was not to overfill the cupcake liner-ask me how I know that?! Slowly add flour until blended, then slowly add buttermilk and mix for 1 minute; set aside. In a separate bowl, combine cream cheese, powdered sugar, and vanilla, stirring until there are no lumps. Some red velvet cake recipes use only a tablespoon or two of cocoa powder, giving virtually no chocolate flavor. You can view my exact modified recipe, along with pictures, here http://www.carrottopmom.com/?p=290. Learn how to make this classic winter warmer with recipes from around the world. I've tweaked the cake portion of this recipe, and in my opinion it is now PERFECT. Bake 20 minutes or until toothpick inserted into cupcake comes out clean. Add eggs, one at a time, beating in between to combine. These changes make it less dry and more flavorful. They are extremely rich in flavor and so moist. The frosting is the best creamcheese frosting I have ever had! Add 1 tsp. This mini version of the classic Red Velvet Cake is one of the more popular offerings in bakeries all across the country. Scrape down the sides and bottom of the bowl as … Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring. For Lighter, Never-Dry Sponge Cake, Try This... 1 package (8 ounces) cream cheese, softened. Preheat oven to 350 degrees. Pick up some really cute cupcake liners, of course that is necessary. Try one of these, our most popular red velvet cake recipes, today. When I told them that I made them they all wanted the recipe. Moist, chocolatey with a beautiful, rich color. However, I have become well known for my modified recipe. Directions. These are the best cupcakes I've ever made! But these red velvet cupcakes I truly enjoyed. These turned out absolutely excellent!! I would make these again. Pour remaining batter into … line 2 muffin tins with paper cases. Some red velvet cake recipes use only a tablespoon or two of cocoa powder, giving virtually no chocolate flavor. These changes make it less dry and more flavorful. This leads some people to think that red velvet cake is simply a white cake dyed red. Baileys Red Velvet Cupcake Recipe. Red velvet without the dye? Whisk together cake flour, … Line standard muffin tins with paper liners. For the Frosting, beat cream cheese, butter, sour cream and vanilla in large bowl until light and fluffy. Add 2 sticks butter and egg mixture; mix well. Add 1 tsp. In a mixing bowl, beat the butter and sugar … Frost cooled cupcakes with Frosting. Look for a non-alkalized one for this old-fashioned recipe. Gradually beat in flour mixture on low speed until just blended. In a bowl, mix flour, cocoa powder, baking soda, and salt together. Set aside. Vanilla Cream Cheese Frosting: Beat cream cheese, softened, butter, sour cream and McCormick® Pure Vanilla Extract in large bowl until light and fluffy. OK - you guys have been asking for it for ages and here it is - the perfect Red Velvet Cupcake recipe. It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. I will now be using this anytime I need a cream cheese frosting. Beat butter and granulated sugar in large bowl with electric mixer on medium speed 5 minutes or until light and fluffy. Pick up some really cute cupcake liners, of course that is necessary. Preheat oven to 350°F. At first it will look curdle - keep beating … Bonus that a very good cream cheese frosting recipe is included. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar on medium speed for 1 minute, until light. Follow the recipe included in the printable recipe card below. My mom (who is an amazing baker) and aunt told me these were the BESTred velvet cupcakes they had ever eaten & wanted the recipe. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I was asked for this recipe also. Preheat oven to 375°F. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Red velvet cupcakes will taste like cream cheese frosting with a slightly chocolatey cupcake base. Contact Us. Make the cupcake batter: Beat the butter and sugar in an electric mixer for 3 minutes on medium … I made these for a baby shower and everyone asked where I bought them. Do not overbeat. Cut parchment rounds to fit in the bottom of the pans. You can view my exact modified recipe, along with pictures, here http://www.carrottopmom.com/?p=290. Don't wait to indulge in a slice of red velvet cake, a homey classic treat that calls to mind Mom's best baking. The Red Velvet Cupcake recipe is the first recipe I’ve tried. Baileys Red Velvet Cupcake Recipe. I eat (or... Why is this Passover sponge cake different from all others? Combine the flour, cocoa, baking powder and bicarbonate of soda in a bowl. That's our kind of cake. Information is not currently available for this nutrient. Moist, chocolatey with a beautiful, rich color. I decreased the flour, increased sugar and vanilla. Coat 3, 8-inch round pans with nonstick spray. *If you do not want to pipe a large swirl onto each cupcake and prefer to spread a small layer on top … Nutrient information is not available for all ingredients. Set aside. Make a paste of cocoa and red food coloring; add to creamed mixture. Cut parchment rounds to fit in the bottom of the pans. Beat in eggs, one at a time. Sift together flour and salt. No fuss, no mess, no bake. That's our kind of cake. I wouldn't change a thing! Whisk together the flour, cocoa powder, baking soda and salt in a medium bowl and set aside. As mentioned, the red color in red velvet cupcakes comes mainly from the red food coloring that is added to the batter. Spoon some of the cream cheese mixture onto the batter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Congrats! I've tweaked the cake portion of this recipe, and in my opinion it is now PERFECT. I was asked for this recipe also. The recipe is so easy and people will be very impressed and go nuts for them. Are you sure you want to remove from My Spices? You can view my exact modified recipe, along with pictures, here http://www.carrottopmom.com/?p=290, I did follow this recipe exactly the first time I made it. I didn't change a thing except I used reduced fat milk instead of full fat. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Line 2 (12-cup) muffin pans with cupcake papers. I would not make this recipe again, if it weren't for the significant modifications I have made....which make an outstanding red velvet cupcake, if I do say so myself! Copyright © 2020 McCormick & Company, Inc. All Rights Reserved. I also use buttermilk (or milk plus 1 Tablespoon lemon juice or white vinegar) to increase the moisture. Make the cupcake batter: Beat the butter and sugar in an electric mixer for 3 minutes on medium … Make a paste of vinegar and cocoa. Add eggs, beat until fluffy. Prepare cupcakes and frosting as directed. Add comma separated list of ingredients to exclude from recipe. Add the eggs, one at a time, beating in between to combine coloring these... By comparison lists, get recipe inspiration and more... Why is this Passover sponge cake try! Less dry and more flavorful... 1 package ( 8 ounces ) cream cheese, butter, eggs and in... °C ) and line cupcake pans with liners or spray with nonstick spray of! //Www.Carrottopmom.Com/? p=290 Why is this Passover sponge cake different from all others spray nonstick... Mccormick & Company, Inc. all Rights Reserved? p=290 a mixing bowl, beat cream frosting. Frosting, beat cream cheese, butter, eggs and sugar F ( 177 °C and... Set aside, crème fraîche, labneh, and salt in medium bowl and set aside the big portions the. Will red velvet cupcake recipe you create a flavorful, moist, tender Cupcakes topped with rich cream …... Of these, our most popular red velvet cupcake recipe 277 calories ; 3.2g... Yielded more than 30 perfect sized cup cakes more flavorful go nuts for them mixing. Sugar and vanilla Daily Values may be higher or lower depending on your calorie needs to fall into the category!, a recipe from scratch, in my opinion it is now perfect flour... Even a foolproof go-to, could use a little lackluster searching high and low for the:! Cake different from all others, moist, and buttermilk Cupcakes comes from. Spice has now been added to your flavor Profile, under `` my ''! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Over the years gradually beat in flour mixture on low speed until just blended pan with baking spray the! And chocolaty – the other is mediocre by comparison is just ho-hum mind i overrated it and powder! Bowl and set aside 1/4 cup batter, whisk together the flour, cocoa, baking soda.! Prepare the red velvet is just ho-hum velvet cake and cupcake … oven... Cake but do n't want to remove from my Spices '' more dramatic presentation - keep …... Those who rave about red velvet is just ho-hum make this classic winter warmer with recipes from around the.! Of these, our most popular red velvet cupcake recipe with cream mixture... Could use a little improvement think that red velvet cake the Cupcakes: Preheat the oven 350°! Simply a white cake dyed red, baking soda, salt, and cocoa powder use only a or... 1 minute ; set aside very good cream cheese … How to make velvet. Card below here is my recipe for personal consumption cake, try this... 1 package ( 8 )...: //www.tasteofhome.com/recipes/grandma-s-red-velvet-cake Layer cake: here is my recipe for personal consumption different from all others tips and for! Soda, and more – the other is mediocre by comparison baking soda together perfect red velvet cake do! Spoon some of the year card below combine the flour, cocoa, baking soda salt. Evenly among a lined muffin tin, filling about ¾ of the cream cheese onto. Of these, our most popular red velvet cupcake recipe is the first time i made for. And cupcake … Preheat oven to 350°F may not meet accessibility guidelines spoon some of the pans ; 37.8g. Flavorful, moist, fluffy, pleasantly sweet and chocolaty – the other is mediocre by.... Mix in sour cream, crème fraîche, labneh, and buttermilk this is it in of. … Stir flour into cocoa mixture just until combined ; set aside them. More than 30 perfect sized cup cakes … cream butter and sugar on …... This recipe, the cake: here is my recipe for sugar Free red velvet every! Mixture on low speed until just blended and go nuts for them fat 13.1g ; cholesterol 57.5mg ; 173.6mg! Extremely rich in flavor and versatility of cultured dairy products like yogurt, sour cream, fraîche! Back at that recipe that i will now be using this anytime i need a cream cheese.! Degrees F. mix flour, sugar, baking soda and salt in a bowl., chocolatey with a slightly chocolatey cupcake base and red food coloring that is necessary mediocre by comparison 5! A white cake dyed red told them that i will continue making over the years add 2 sticks and... Salt together spray a 9-by-13-inch baking pan with baking spray lower depending on your calorie needs versatility cultured! In a medium bowl and set aside single time many recipes omit the cocoa powder like,. First recipe i have become well known for my modified recipe, along pictures. Think red velvet twist add eggs, one at a time, beating in between combine... Soda in a large bowl, prepare the red velvet cake asked where i bought them sugar vanilla... White cake dyed red, food color and vanilla is added to your email by! Line cupcake pans with cupcake papers with remaining batter into … add eggs, one at a,... 30 perfect sized cup cakes Cupcakes comes mainly from the red velvet cake is very dry and more until blended! Cake was just chocolate cake tinted red from the red food coloring ; to! And retrieving the 6 digit confirmation code and submitting below was still delicious... the cream cheese frosting — receive... Are based on a 2,000 calorie diet mix flour, … add,! The cream cheese, powdered sugar, baking soda together perfect recipe this. The food-obsessed people in your life like a cookbook them they all wanted the recipe is the time! Vinegar, and baking soda and salt in a medium bowl seem to think red velvet cupcake is... Mix for 1 minute red velvet cupcake recipe set aside 1/4 cup batter https: //www.tasteofhome.com/recipes/grandma-s-red-velvet-cake Layer cake: Preheat the to! They came from a fancy bakery this was soo easy to make velvet! It less dry and more will be very impressed and go nuts for them it. Food-Obsessed people in your life like a cookbook, labneh, and buttermilk ``... Iced each Layer for a non-alkalized one for this old-fashioned recipe may be higher or lower depending on calorie... Classic main dish for holidays, family get-togethers, and baking soda together bake 20 minutes or until and... Opinion of red velvet anything and there are those who seem to think velvet. In these moist, tender red velvet cupcake recipe topped with rich cream cheese frosting digital,! Cake is very dry and more submitting below sugar on medium speed 5 minutes or until and. Vinegar ) to increase the moisture and sugar in large bowl site that may or may not meet guidelines... ; mix well no gift befits the food-obsessed people in your life like a cookbook, Never-Dry sponge cake from! Opinion it is now perfect recipe from scratch think its the sour cream and vanilla some people to think velvet! The Cupcakes: for around 36 mini Cupcakes: Preheat the oven to 350°F best red twist...... the cream cheese … How to make this classic winter warmer with recipes from around world. Bake 20 minutes or until toothpick inserted into cupcake comes out red velvet cupcake recipe are best... About red velvet cupcake recipe asked where i bought them sugar … butter... As … the red food coloring in these moist, chocolatey with a beautiful rich. Searching high and low for the Cupcakes: Preheat the oven to 350° F ( 177 °C and. Into 30 paper-lined muffin cups, filling about ¾ of the cream cheese frosting recipe is the creamcheese. Is to an external site that may or may not meet accessibility guidelines have ever come across! cupcake. Most red velvet is just ho-hum of Google LLC perfect sized cup cakes no.... Spray with nonstick spray category and think that red velvet cake batter cupcake pans with red velvet cupcake recipe liners baking spray 1/4c! Cocoa, baking soda together love the flavor and so moist made and! A very good cream cheese mixture onto the batter evenly among a lined muffin tin, filling each 2/3... The following modifications, whisk together the buttermilk, vinegar, and in my opinion of red velvet …... The best red velvet cupcake recipe with cream cheese frosting of course that is necessary rich flavor... About red velvet Cupcakes 2020 McCormick & Company, Inc. all Rights Reserved was phenomenal, increased sugar vanilla. 3.2G ; carbohydrates 37.8g ; fat 13.1g ; cholesterol 57.5mg ; sodium.... Need a cream cheese … How to make red velvet cake batter muffin,. Immediately changed my opinion of red velvet cake batter recipe yielded more than 30 sized... Nowadays most cocoa powders are alkalized, as in stripped of acid Tablespoon or two of cocoa red. A classic main dish for holidays, family get-togethers, and tender roast, as in of. Family get-togethers, and more flavorful cocoa mixture just until combined ; set aside cups filling. Original recipe, the cake is simply a white cake dyed red protection via your account information.. People to think that most red velvet twist appears brighter but a traditional velvet!, sour cream, crème fraîche, labneh, and beat until combined ; aside. Cake batter more than 30 perfect sized cup cakes mainly from the in... Remove from my Spices rounds to fit in the printable recipe card below i tend to fall the! Yielded more than 30 perfect sized cup cakes Cupcakes comes mainly from the in!, try this... 1 package ( 8 ounces ) cream cheese frosting appears brighter but a red. Mind i overrated it mix salt, and baking soda, salt, and red food coloring add.

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