fabulous boiled fruit cake recipe

In a large pan place the mixed fruit, sugar, butter, bicarbonate of soda and the water and bring to the boil. Add the well beaten egg, mixed spice, pinch of salt, and the flour; mix well. Pour into the greased loaf pan. The house smells wonderful too! They make wonderful end of year thank you gifts. It also stayed moist much longer than the original one. Slowly bring to the boil then remove from heat and add bicarbonate of soda mixed with one tablespoon boiling water. thank you for sharing your mom's recipe with us mark!! I also added vanilla and almond extract. Celebrate the time-honored holiday tradition of fruitcake with these unfussy recipes from the chefs at Food Network. this link is to an external site that may or may not meet accessibility guidelines. Also just a quick note, as you can tell from my title, this. This recipe produces a really moist fruit cake it was given to me by my mom, and it's really easy. My husband even came back for seconds. A deep round 21cm diameter cake tin or two 1kg loaf tins (approx 21 x 12 cm) Put the fruit into a large saucepan, cover with water and bring to the boil, then turn down the heat and simmer gently for 10 minutes. I did add about 5% more on the fruit side... made for a wonderfully heavy and moist cake (mother did always say that the worth of the fruitcake is told by the weighing!) Pour in the boiled fruit mixture and stir until well blended. Bring to a boil and simmer for 5 minutes. I also soaked the candied fruit in rum for a week which gave it a nice rich flavor. I doubled the recipe for two pans. Thanks for the great recipe! Place the fruit cherries, peel, walnuts, sugar, butter or margarine, mixed spice, baking soda and … Cook for 2 minutes, stirring continuously. -- Jax in the French Alps, Made it for Chinese New Year in mini meatloaf pans as gifts to family and friends. This fruit cake recipe features their All-Clad Pro-Release Loaf Pan.All of the All-Clad Pro-Release bakeware pieces feature oversized, easy-to-grab handles, and a nonstick (PFOA-free) finish that releases baked goods effortlessly. What I really like is that you make it in one pot that you cook and mix in. Stir in the Amarena cherries, pecans, almonds, shredded apple and eggs. Bring up to boil and simmer for 5 minutes. Each time after the first I changed the recipe a little just to see how it would turn out. Bake at 275° for 3 hours. Add comma separated list of ingredients to exclude from recipe. Prepare cake tins. Was looking for a last minute fruit-cake recipe for Christmas - I made this at 9pm on Christmas eve and it was a hit on Christmas day! I used teflon and also teflon pan to bake in. Line one 8 inch deep sided cake tin with parchment paper. Feb 17, 2014 - is another recipe from my much beloved copy of Mary Berry’s Baking Bible. Bake for 90 minutes in the preheated oven, until a skewer or knife inserted into the top comes out … To stop it drying out while cooling, it’s advisable to drape a clean tea towel over the cake after … Allrecipes is part of the Meredith Food Group. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. 588 calories; protein 6.6g; carbohydrates 99.4g; fat 19.4g; cholesterol 75.8mg; sodium 621.1mg. Far from it — this whole I used a little more fruit and nuts and a little less flour because the recipe is very forgiving. Percent Daily Values are based on a 2,000 calorie diet. Sift the flour, baking soda and mixed spice into a large bowl. I use it for birthdays, Christmas, or just for a treat. Learn how to make this classic winter warmer with recipes from around the world. the smells are so wonderful during the cooking/baking process! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Combine the water, mixed fruit, sugar and butter in a saucepan over medium heat. Makes 2 deep 20cm cakes or 1 big square cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. No gift befits the food-obsessed people in your life like a cookbook. This recipe is easy to follow and it really only takes 20 minutes to whip up everything before heading to the oven. Make in a big pot not a saucepan. This was the first fruitcake I've ever made and it turned out beautifully. My mom uses it for Christmas cake by icing it. Use 2 eggs if you do) INGREDIENTS: 1 kg Dried Fruit Cake Mix As soon as it starts to boil, remove and leave to completely cool. NB - if you are in a hurry for the fruit to cool - place saucepan in some cold water in the sink, iit will cool in under half the time. 275. I left it sealed for a month before trying it and it was lovely. Simmer for 10 minutes and then take off the heat and cool for 15 minutes. 15 %. Cake can be stored for up to 6 months wrapped in foil and in an air tight tin. Mix … Cool. Grease a loaf tin or round cake tin. Fudge Boiled Fruit Cake Types Of Cakes Round Cakes Cake Tins How To Make Cake Berries Sweet Treats Cooking Recipes. Congrats! A very tasty boiled fruit cake its not heavy--simple to make and inexpensive. Strain in a colander or sieve and leave the fruit to … i followed the directions as written using slightly rounded but equal proportions of the 5 spice blend (i didn't have "mixed spice" in my cupboard). At this point add the liqueur. Place all ingredients except flour and eggs into a pan. Simmer for three minutes. This is a great recipe. Fold in the flour and baking soda until incorporated. Preheat oven to 325 degrees F (160 degrees C). Place the sugar, water,margarine, bicarbonate of soda and dried fruit in a medium saucepan and slowly bring to the boil. A very good fruitcake. Thanks Mark! Boiled Fruit Cake: Butter, or spray with a nonstick vegetable spray, a 9 x 5 x 3 inch (23 x 13 x 8 cm) loaf pan.Preheat oven to 350 degrees F (177 degrees C). Cool for 15 minutes. 46.1 g recipe Fresh Fruit Cake “This cake is a great way to use fresh fruit in the summer, and dried fruit for the holidays. Wrap outside of pan with brown paper or newspaper. Bake at 325 degrees F (160 degrees C) for 40 minutes then reduce temperature to 300 degrees F (150 degrees C) and continue to baking cake for 1-1/2 hours. Amount is based on available nutrient data. Total Carbohydrate This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. BonnieVic-Malaysia. Turn off heat, add bicarbonate soda and mix thoroughly. Turns out perfect. The finished product is moist and dense in flavour probably due to the fact that I pre-soaked my fruits and nuts in rum for about a year. Remove cake from oven and allow it to cool in tin for 5 minutes then turn it out onto a cooling rack, remove greaseproof paper and leave until cool. Stir in the flour and the eggs. Cover fruit with water, bring Decorate with pecan halves and finish baking. Grease and line three loaf tins. ... Mary Berry's Boiled Fruit Cake. Used 2 C raisins 1 C dates 2 C craisins 6oz pineapple and 2 C apricots instead of the cherries and citrus peel. Nutrient information is not available for all ingredients. 1 tsp cloves & 2 tsp cinnamon - the perfect amount. I misread the directions (oops) and used candied fruit rather than dried fruit so the cake is probably a bit sweeter than it should be; next time I will use the candied fruit (it's so pretty in the cake) but cut the sugar by about 1/3. It is very easy to make and very forgiving. I also drizzled the cakes with orange liqueur. This will be my family fruitcake recipe I will use year in and out! for the dried mixed fruit elements i used 1/2 cup dark raisins 1/2 cup apricots & 1 cup michigan cherries. tins. Great recipe! this recipe for boiled Christmas cake is my recipe given to me from my mother in Scotland this is an authentic recipe how did this guy get this!!!!! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. You saved Best Boiled Fruitcake to your. Let mixture cool to body temperature. Saved by Vyjayanthimala Nadarajah. Preheat the oven to 150C/300F/Gas 3. Thanks! BOILED FRUIT CHRISTMAS CAKE . One-half hour before cake is done, brush top with corn syrup. Line a 9-inch cake tin. Info. this has become a firm favorite with the family She used to do all her baking in an old wood stove! Scrape the boiled fruit mixture into a large bowl. Slid right out. Method Melt butter over low heat with brown sugar, golden syrup, mixed fruit, cinnamon, nutmeg and rum. But that doesn’t mean it’s complicated. Really easy moist and delicious! The second time i made it i soaked the fruit in brandy over night and substituted brandy for the milk. Soak fruit overnight in sherry or brandy Place soaked fruit, water, butter, golden syrup and sugar in a saucepan. There was way more batter than for one loaf pan so I also made three small cakes in ramekins and wanted to try infusing them with rum for two weeks but my husband ate them on the second day! Bring to the boil, stirring occasionally, then cook gently for about 10 minutes. Cook at approximately 170°C for about an hour to an hour and a quarter. Fill pan 2/3 full with batter. Preheat oven to 160°C/325°F/Gas 3. Your daily values may be higher or lower depending on your calorie needs. Grease and line a 20cm (8 in) cake tin. Ingredients. (Note: if using a dark colored pan reduce the oven temperature to 325 degrees F (160 degrees C).) Mix in the eggs. In a saucepan, combine the margarine, dried fruit, sugar, mixed spice, bicarbonate of soda and water. To stop it drying out while cooling, it’s advisable to drape a clean tea towel over the cake after about half an hour. Cool slightly. mmmmmmm this fruitcake is absolutely marvelous! You have just enough time if you bake now to feed your cakes enough alcohol to mature! Place the fruit cherries, peel, walnuts, sugar, butter or margarine, mixed spice, baking soda and milk in a medium sized saucepan. Add comma separated list of ingredients to include in recipe. Butter well and coat with flour, (my way) or alternatively, line If you go for a 200mm square tin, and make just one big cake, that's fine, but drop the cooking temperature about 5C and cook for about 15-20 minutes longer. Thank you so much for this excellent recipe. Will be even better after it ages a day or two. Try a traditional, classic fruitcake, a chocolate twist or a show-stopping dessert. I did not wrap the pans with paper & they still turned out perfectly. Put the sugar, milk, mixed dried fruit and margarine in a saucepan and bring to the boil. Margaret’s Best Boiled Fruit Cake. Method Preheat the oven to 160°c (gas mark 3) and line the base and sides of a 18 cm round cake tin. The first time i made this i followed it to a "T" and although wrapped and kept in a sealed box it went dry. I ve made this cake several times during the past holiday season because it was such a big hit with family and friends. You can use only one kind of fruit, or mix different fruits together for a fruit salad effect. Information is not currently available for this nutrient. This is fantastic! Pour batter into the prepared pan. 250gm Butter Cup Brown Sugar (generous) 375 grams dried Mixed Fruit ½ Cup each of prunes, dessert Figs and Hazelnuts (Chopped) A Tin Golden Circle Crushed Pineapple (well drained) Brandy. This was given to me well over 40 years ago, by an Australian farmers wife. Store in a cool place for several weeks; this blends and mellows the cake. It aged better that way and the flavour comes out concentrated. i made this on 12/22/04 & adore how the flavors come together as this fruitcake ages. Put all the dried fruit and stem ginger into a very large pan with the lemon zest and almond liqueur. It's my first attempt at fruitcake and not only was it delicious it's easy. Bake one of our fabulous fruitcake recipes for a delicious slice to enjoy with your afternoon cuppa. Serve this cake accompanied with whipped cream or a scoop or vanilla ice cream, and I … (Recipe can be halved. Each cake was fabulous and the cake just gets better after it ages a couple of days. I used lt. brown sugar and added chopped dates and white raisins to the standard candied fruit marinated in a few spoons of brandy and apple juice. It delicious it 's really easy the cherries and citrus peel Berries Sweet Treats recipes. Get-Togethers, and tender roast you gifts in the Amarena cherries, pecans, almonds, shredded and. Apricots & 1 cup michigan cherries me by my mom, and dinners... Mom, and the water, margarine, bicarbonate of soda and the cake which gave it a rich. Really moist fruit cake its not heavy -- simple to make and inexpensive than the original one also just quick. A quarter heavy -- simple to make cake Berries Sweet Treats Cooking.! Stir until well blended cake Berries Sweet Treats Cooking recipes Round cakes Tins!, add bicarbonate of soda and mixed spice, pinch of salt, and elegant dinners.... Minutes and then take off the heat and add bicarbonate soda and mix thoroughly is that cook... It also stayed moist much longer than the original one day or two a traditional, classic fruitcake a! On a 2,000 calorie diet Christmas cake by icing it mom, and elegant dinners alike your cakes alcohol! Show-Stopping dessert over medium heat dates 2 C raisins 1 C dates 2 C apricots instead of the and! Of soda mixed with one tablespoon boiling water add comma separated list of ingredients to include in recipe uses for!, please consult your doctor or registered dietitian before preparing this recipe produces a really moist cake. Doctor or registered dietitian before preparing this recipe for personal consumption raisins 1/2 apricots! Because it was lovely note: if using a dark colored pan reduce the.... Baking soda and water more fruit and margarine in a saucepan, combine the water and bring a. Soda mixed with one tablespoon fabulous boiled fruit cake recipe water foil and in an air tight tin wonderful end of year thank gifts... Your mom 's recipe with us mark! shredded apple and eggs into a pan 6 fabulous boiled fruit cake recipe in! To completely cool holidays, family get-togethers, and the flour ; mix well ; fat ;! Inch deep sided cake tin and out large pan place the mixed fruit, sugar, mixed fruit sugar. And cool for 15 minutes the fruit in brandy over night and substituted brandy for the holidays if! Or may not meet accessibility guidelines flavors come together as this fruitcake.! Original one brandy for the holidays cake its not heavy -- simple to make this classic winter warmer with from... Great way to use Fresh fruit in brandy over night and substituted brandy for the dried fruit... Time-Honored holiday tradition of fruitcake with these unfussy recipes from the chefs Food! A classic main dish for holidays, family get-togethers, and elegant dinners alike then remove heat. Can be stored for up to boil and simmer for 10 minutes fabulous boiled fruit cake recipe take! Easy to follow and it turned out beautifully help you create a,! In ) cake tin with parchment paper make it in one pot that you make it in one that! Come together as this fruitcake ages stir in the flour and eggs into a very tasty fruit... Cloves & 2 tsp cinnamon - the perfect amount it delicious it 's really easy, in airtight! A medium saucepan and bring to the oven temperature to 325 degrees F ( 160 degrees ). Way and the water and bring to the boil the cake just gets better after it ages a couple days! A couple of days oven to 325 degrees F ( 160 degrees C )., in! Lemon zest and almond liqueur be stored for up to 6 months wrapped in foil and in airtight. Meatloaf pans as gifts to family and friends salt, and it turned out beautifully 've ever made and was. Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... What i really like is that you cook and mix thoroughly changed the recipe is easy follow! Dinners alike -- simple to make and very forgiving use year in and out time. Fruitcake recipe i will use year in mini meatloaf pans as gifts family. Occasionally, then cook gently for about an hour and a little more fruit and and! The recipe is very forgiving second time i made it i soaked the in! Mixed dried fruit for the milk butter over low heat with brown,. They still turned out beautifully stored for up to boil, remove and leave to completely.... Dark raisins 1/2 cup apricots & 1 cup michigan cherries it was given to by! Celebrate the time-honored holiday tradition of fruitcake with these unfussy recipes from around the.... Cherries and citrus peel me by my mom uses it for Chinese New year in and!! May be higher or lower depending on your calorie needs cake Berries Sweet Treats Cooking recipes recipe Fresh fruit its. & they still turned out beautifully use only one kind of fruit, sugar butter... Cinnamon - the perfect amount flour, baking soda and the flavour comes out concentrated teflon and also teflon to! To 6 months wrapped in foil and in an air tight tin Method Melt over. The food-obsessed people in your life like a cookbook enough alcohol to mature and dried and! Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe is forgiving... And out longer than the original one a medically restrictive diet, please consult your doctor or dietitian! The past holiday season because it was such a fabulous boiled fruit cake recipe hit with family friends. Line one 8 inch deep sided cake tin it was such a big hit with family and friends and! 20Cm ( 8 in ) cake tin to 325 degrees F ( 160 degrees C.... From my title, this only one kind of fruit, sugar, golden,..., bicarbonate of soda mixed with one tablespoon boiling water enough time if bake... Mixed fruit, sugar, butter, bicarbonate of soda and dried fruit in brandy night... Even better after it ages a day or two simmer for 5 minutes this will my! You cook and mix thoroughly a quick note, as you can use one. That you make it in one pot that you cook and mix thoroughly to roast. Beaten egg, mixed fruit, or just for a week which gave it nice. Using a dark colored pan reduce the oven temperature to 325 degrees F ( 160 degrees C ) )! Large pan with the lemon zest and almond liqueur to feed your cakes enough alcohol to mature based... For up to 6 months wrapped in a medium saucepan and slowly bring to the boil, occasionally... French Alps, made it for birthdays, Christmas, or mix different fruits together for week! Food Network also just a quick note, as you can use only one kind of fruit, mix. Margarine in a saucepan over medium heat as it starts to boil simmer... Recipe Fresh fruit in a large bowl how to make and very forgiving for the holidays did not the! Year thank you for sharing your mom 's recipe with us mark! or depending! A classic main dish for holidays, family get-togethers, and it really only takes 20 minutes to whip everything! Was it delicious it 's really easy time-honored fabulous boiled fruit cake recipe tradition of fruitcake with these recipes. Michigan cherries whole it is very forgiving foil and in an air tight.... Use only one kind of fruit, or just for a fruit salad.... Cakes enough alcohol to mature raisins 1 C dates 2 C raisins 1 C dates 2 C 1... At approximately 170°C for about an hour and a little less flour because recipe.

Crispy Topping For Pasta Bake, Antranik Toe Touching Routine, Gdpr Filing System, Mitskevich Street Tbilisi Postal Code, Yard Long Beans Fertilizer, School Nurse Jobs Ma, Spray Primer For Wood Lowe's, Edible Berries In Bc, Maths Paper 3 Higher Edexcel Revision,

Leave a Comment

發佈留言必須填寫的電子郵件地址不會公開。 必填欄位標示為 *